Interesting research.

May 11th, 2009

In http://www.schneier.com/blog/archives/2009/05/researchers_hij.html he mentions some results of UCSB research.

What really sticks out in my mind is the following.

“During that time, however, UCSB’s researchers were able to gather massive amounts of information on how the botnet functions as well as what kind of information it’s gathering. Almost 300,000 unique login credentials were gathered over the time the researchers controlled the botnet, including 56,000 passwords gathered in a single hour using “simple replacement rules” and a password cracker. They found that 28 percent of victims reused their credentials for accessing 368,501 websites, making it an easy task for scammers to gather further personal information. The researchers noted that they were able to read through hundreds of e-mail, forum, and chat messages gathered by Torpig that “often contain detailed (and private) descriptions of the lives of their authors.”

It’s the whole reusing credentials part that sticks out for me.  28% of people use the same login and password for over 350K websites.

I think it’s high time to move the web to multi-factor authentication.  RSA like keys that require something you know (pin) and something you have, like a keyfob.  Much safer.

Horrible service at Benihanas in Broomfield, CO

June 28th, 2007

Today was the last day in our particular work group of a co-worker/friend . He’ll still be working at XXX, but in a new area. The best part for him is that he won’t have to answer phones anymore.

We decided that we would go to Benihanas for lunch, since we could take some extra time and make the all you can eat sushi worthwhile. On a normal day, we can’t make this work, since Benihanas opens at 11:30, and some of us have to be on the phones at noon.

We arrive at Benihanas, which is near Flatirons Crossing, in Broomfield, CO, slightly before 11:30, just to make things easy for the staff, it takes us a get few minutes to get seated, which is to be expected.

The wait staff has been stellar up until this point. They get orders, and scurry off to fill them, at least 4 people have ordered all you can eat sushi.

Fast forward to about 12:15, 8 out of 10 people have recieved food, and are almost finished. However, John and myself have not even recieved our first helping of sushi. We try to get the attention of the wait staff, and they see us, but ignore us.

We ask for a manager, and it takes about 10 minutes to get the manager. When she does arrive, it becomes fairly apparant that she is not the most experienced customer service manager. No explanation of what went wrong, no apology, and she is somewhat flippant with John.

When we do actually get our first round of sushi, the quality is ok, but the orders where wrong, and the sushi rice was hot enough to make the tuna in the tuna rolls warm.

After this point, service is OK, nothing spectacular, but not as bad as it was earlier.

Normally when something like this happens, you would expect the manager either to pick lunch up, or at least offer a discount to make up for it, but nothing like that happened. The wait staff presented bills as if nothing at all unusual had happened.

According to John, the manager did explain that they were busier than expected.  Some other discussion led to the conclusion that everybody working there was a rookie.  The manager was new, the waitrons were new, and the sushi chefs were new.  Also, none of the sushi chefs were Nipponese.

My 40th Birthday Party

September 24th, 2006

As much as it pains me to admit it, I will be turning the big 40 in early October. The exact date doesn’t really matter, but I will, with some friends, be celebrating it October 14th, 2006. The party will start at 9:00 PM, at the Office Lounge.

This is not a solicitation for presents, but an invitation to the wake for my relative youth, and to celebrate passing over the hill. If you stumbled across this randomly, you are still welcome to come, but if you got sent this link, you should probably try to show up.

If by some odd chance the Office Lounge closes early, we will move to McCarthy’s, which is just south of the Office Loung on Main St. About 6 blocks or so.

Anna’s first haircut.

May 17th, 2006

Anna got her first full haircut over the weekend.  Pictures are here.

Testing

February 15th, 2006

booya